Libations

Our Signature Drinks

Aphros

Flor de Caña Rum
Orange Juice
Mango Nectar
“Aphros” Madagascar Vanilla Foam
St. Germain 

Down the Rabbit Hole

Alchemist Gin
Crème de Cacao
Blood Orange Liqueur
Fresh Lemon Juice and Simple
Cardamom Bitters
Hibiscus Flower Extract

Abolengo

Xicaru Joven Mezcal
Fresh Lime Juice
Basil infused Rasberry Puree
Grapefruit Bitters
Simple Ginger

Death by Roses

Chase Vodka
House Lime-Habanero Blood Mary Mix
Bloody Mary Ice Cubes
Dehydrated Celery Sticks
Dehydrated Olive Rim

Henry's Old Fashioned

Woodford Reserve Bourbon
House made Simple and Bitters
Woodford spiced bitters
Orange Twist
Smoked Natural Wood
Smoked Serrano Ham

The Pardon

Absolut Vodka
St. Germaine
Poema Brut Rose Cava
Elderflower liqueur
Orange Twist

House Infusions

Watermelon Tequila

Tequila Blanco, Fresh Watermelon > 7

Passionfruit Gin

Gin + Fresh Passionfruit > 8

Spherifications

Started by Chef Ferran Adria at El Bulli restaurant in Spain, they are one of the most popular techniques of molecular mixology.

Mojito

White Rum, Fresh Mint, Lime & Sugar > 12

Spicy Cucumber

Vodka, Domaine de Canton, Lime Juice, Cucumber Juice & “Tajin” Chili > 12

Melonball

Vodka & Fresh Cantaloupe > 11

Liquid Nitrogen

The one thing you need to know about liquid nitrogen is this: it is extremely cold, so cold in fact that we can’t let you consume it without warning you about its coldness. Hey, but as they say: no risk, no reward right?

Carajillo

Licor 43 & Espresso > 13

Spicy Margarita

Tequila, Fresh lemon Juice, Pineapple & Ginger > 12

White Russian

Vodka,  Kahlua and Cream > 12

Cellar Mixology

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